What To Know
- The acidity of the lemon and the abrasiveness of the salt will remove grease and stains.
- Yes, you can add a few drops of essential oils, such as lemon, orange, or tea tree oil, to the lemon and water solution for a refreshing scent.
- For heavily soiled ovens, you may need to repeat the cleaning process several times or consider using a commercial oven cleaner that is labeled as “non-toxic” or “eco-friendly.
Maintaining a clean stove oven is crucial for both hygiene and efficient cooking. However, harsh chemical cleaners can leave behind harmful residues and unpleasant odors. This comprehensive guide will empower you with natural, effective methods to clean your stove oven without resorting to harsh chemicals.
Decarbonizing the Oven
1. Baking Soda Paste: Create a paste by mixing baking soda with a small amount of water. Apply the paste to the interior of the oven, including the racks. Leave it on overnight or for several hours. The baking soda will absorb grease and grime. Wipe it off with a damp cloth.
2. Vinegar Solution: Fill a spray bottle with equal parts white vinegar and water. Spray the solution onto the oven interior. Allow it to sit for 15-20 minutes. Wipe it off with a damp cloth. The vinegar will dissolve grease and grime.
Cleaning the Oven Racks
1. Soak in Baking Soda Solution: Fill a large sink or bathtub with hot water and dissolve 1 cup of baking soda. Submerge the oven racks in the solution and let them soak for several hours or overnight. The baking soda will loosen grease and grime.
2. Scrub with Dish Soap: Use a non-abrasive sponge or brush to scrub the racks with dish soap and warm water. Rinse thoroughly.
Cleaning the Stove Top
1. Baking Soda and Vinegar Paste: Mix baking soda and vinegar to create a paste. Apply the paste to the stove top and let it sit for 15-20 minutes. The paste will break down grease and grime. Wipe it off with a damp cloth.
2. Lemon and Salt Scrub: Cut a lemon in half and sprinkle salt on its cut surface. Use the lemon half to scrub the stove top. The acidity of the lemon and the abrasiveness of the salt will remove grease and stains.
Cleaning the Oven Door
1. Glass Cleaner: Use a non-ammonia glass cleaner to spray the oven door. Wipe it off with a clean cloth.
2. Baking Soda and Water Paste: Make a paste by mixing baking soda with a small amount of water. Apply the paste to the door and let it sit for 15-20 minutes. Wipe it off with a damp cloth.
Deodorizing the Oven
1. Lemon and Water Solution: Fill a heatproof bowl with equal parts lemon juice and water. Place the bowl in the oven and turn the heat to 200 degrees Fahrenheit. Let the solution simmer for 30 minutes. The steam will neutralize odors.
2. Baking Soda: Place an open box of baking soda in the oven overnight. The baking soda will absorb odors.
Final Touches
1. Wipe with Clean Cloth: Wipe the entire oven, including the interior, racks, and stove top, with a clean, damp cloth to remove any remaining residue.
2. Dry Thoroughly: Open the oven door and let it air dry completely before using it again.
Key Points: Embrace the Power of Nature
By utilizing these natural cleaning methods, you can effectively clean your stove oven without exposing yourself or your family to harmful chemicals. Embrace the power of nature and enjoy a clean, fresh, and chemical-free cooking environment.
Top Questions Asked
Q: How often should I clean my stove oven?
A: Ideally, clean your stove oven every 3-4 months or as needed based on usage.
Q: Can I use essential oils for deodorizing the oven?
A: Yes, you can add a few drops of essential oils, such as lemon, orange, or tea tree oil, to the lemon and water solution for a refreshing scent.
Q: What should I do if my oven is heavily soiled?
A: For heavily soiled ovens, you may need to repeat the cleaning process several times or consider using a commercial oven cleaner that is labeled as “non-toxic” or “eco-friendly.
